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Chocolate 101

February 6, 2018 @ 12:00 am - 1:30 am


If you love chocolate (or even like it a little!) this is the program for you. Kim Hendrickson, chef and author, will take you on a chocolate tasting tour that will include 15 different chocolates. First she will explain how chocolate is made, then give you a flight of chocolate to “train your tongue” to differentiate flavors. Moving on to the trivia of chocolate, past and present, another flight of chocolates will be offered. The class will end with a conversation about the healthy aspects of chocolate, and the last flight. Although Kim Hendrickson cannot guarantee that you will change your mind about your favorite chocolate, SHE DOES GUARANTEE that you will never eat chocolate the same way again! *Snow date: Thurs., Feb. 8*
Registration Suggested.


Newburgh Free Library
124 Grand Street
Newburgh , NY 12550 United States
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