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Hudson Valley Restaurant Week

March 11, 2019 - March 25, 2019

During Restaurant Week, participating restaurants offer a three-course, prix fixe dinner menu for $32.95 per person (plus tax, beverage and gratuity) and may offer a three-course lunch menu for $22.95 per person (plus tax, beverage and gratuity). Participants also offer their regular menus.

Details

Start:
March 11, 2019
End:
March 24, 2019
Event Category:
Website:
https://www.valleytable.com/hvrw

Venue

City Wide
Newburgh, NY 12550 United States + Google Map

Cherry

Newburgh Vintage Emporium is Expanding with Ware-house

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